Kitchens Meals
Photo Credit: Breadline Africa

Breadline Africa has provided ingredients to community-based kitchens and ECDs which has supported more than 3 million meals for vulnerable adults and young children.


South Africa (24 November 2021) – Hunger remains a primary social issue in South Africa, with 11% of the population without adequate access to food. For many households, families do not know how and when their next meal will land on the table, and for millions of children, school meals are often the only source of nutrition. Since the start of COVID-19 lockdown, Breadline Africa has provided ingredients to community-based kitchens and ECDs which has supported more than 3 million meals for vulnerable adults and young children across South Africa.

Breadline Africa has been working with under-resourced communities in South Africa for the past 28 years, converting shipping containers into functional classrooms, libraries and kitchens. While a key focus is improving the infrastructure at early childhood development (ECD) centres, pre-, and primary schools, Breadline Africa has supported 44 successful feeding projects across 85 communities to help alleviate the hunger experienced by many families since the pandemic began.

Breadline Africa, one of the biggest suppliers of converted shipping containers for poverty relief in Southern Africa, has provided more than 700 containers to poverty-stricken communities since its establishment in 1993.

“COVID-19 and lockdown has exacerbated hunger and food insecurity in under-resourced communities. Many adults have lost their work or seen a decrease in their income, making it more challenging to provide for their families,” says Marion Wagner, director of Breadline Africa. “Consequently, childhood hunger has increased by 50% since early 2020.”

“Many families are increasingly reliant on government grants and community-based feeding programmes to get their food,” says Wagner.

“It is important for us to ensure that while we focus on improving educational infrastructure, we cannot ignore hunger ,” says Wagner. “Children are not able to fully focus on their work and learning on an empty stomach. This is where our nutritional feeding partners, along with community feeding programmes, play such an important role.”

While the inability to focus on schoolwork may be a short-term issue, hunger and malnutrition can have long-term impacts on a child’s development. Even a slight nutritional deficiency can impair motor and cognitive development, affecting how a child may acquire social and physical skills over time. According to the World Health Organisation (WHO), inadequate nutrition is the most direct cause of stunted growth in children.

Before COVID-19, one in four children under the age of five were stunted for their age due to inadequate nutrition and not getting enough food and nutrients for healthy growth and development. However, following the pandemic’s start, one in six households reported that their children went hungry due to a lack of food. This increases the risk of stunted growth and impaired development. “For all of our beneficiaries, a well-equipped kitchen and food supplies ensure that children can get at least one nutritious meal while at school,” says Wagner.

“As an organisation, we have made our commitment to the sustainable development goals (SDGs), especially working together towards ‘Zero Hunger,’ SDG 2,” says Wagner.

To continue providing for 12,000 meals a week and placing another 117 feeding kitchens over the next few years, we need the support of individual and corporate donors. Benefits include tax certificates, enterprise development points, immediate social and environmental impact and branding opportunities, even for partial donations. .”

To find out more about Breadline Africa and their feeding programmes, visit

To support Breadline Africa, donations can be made to the following account:

Investec Bank Limited

Account no: 10012399069

Branch code: 580105


Sources: Breadine Supplied
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Tyler Leigh Vivier is a writer for Good Things Guy.

Her passion is to spread good news across South Africa with a big focus on environmental issues, animal welfare and social upliftment. Outside of Good Things Guy, she is an avid reader and lover of tea.

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