Three hundred volunteers will be using 169 pots and more than four tons of meat to feed a total of 85,000 people spanning from Atlantis to Ocean View in Cape Town.


Cape Town, South Africa – Thirty-five years ago on the evening before the Muslim holiday Eid-Al Fitr, Shukoor Mowzer and two friends started feeding the needy from two pots of food. The pots were borrowed from Mowzer’s mother and the food sourced from local shopkeepers and butchers. That was the start of the Nakhlistan initiative. Today, Nakhlistan has 300 volunteers cooking with 169 pots at Callies rugby grounds in Athlone, and feeding over 85,000 people.

Mowzer says that he got the idea in Mecca on pilgrimage. It was Eid, and all he had to eat was a dry roll and a Pepsi. He said to himself. “Never ever will I again have an Eid like this.”

On returning to Cape Town, he started to make food and distribute it. Mowzer is now 60 and still involved, only leaving the cooking site at 6 am.

He says that the most important thing is to raise more funds as somebody needs to feed those in need.

“If I could feed them every day, I would do it,” he says.

Fatima Allie, Nakhlistan’s public relations officer, said that when Mowzer and his friends started, they didn’t know what they were doing.

“All they knew was that they wanted to cook food for people who didn’t have food”.

She says that it started off as an Eid-Al Fitr feeding scheme, but now it is operational throughout the year.

Nakhlistan is a Persian word meaning oasis, chosen because “an oasis provides sustenance in the desert”.

Nakhlistan is mainly sponsored by the community.

Each of the 130-litre pots of akhni feeds 320 adults or 500 children. A total of 4.4 tons of meat, 4 tons of rice, 7 tons of potatoes, 2 tons of onions and lots of spices and other ingredients will be used. To sponsor a pot costs R3,000.

“Even though we are a Muslim based organisation, we feed everybody,” says Allie.

To distribute the food, Allie says, they use existing networks such as the Mustadafin Foundation, another organisation that works with poorer communities. The food will reach areas from Atlantis to Ocean View.

Allie says Nakhlistan plans to expand its cooking to 175 pots next year.

Sources: GroundUp
Have something to add to this story? Share it in the comments or follow GoodThingsGuy on Facebook & Twitter to keep up to date with good news as it happens.
Click the link below to listen to the Good Things Guy Podcast, with Brent Lindeque – South Africa’s very own Good Things Guy. He’s on a mission to change what the world pays attention to, and he truly believes that there’s good news all around us. In the Good Things Guy podcast, you’ll meet these everyday heroes & hear their incredible stories:

Or watch an episode of Good Things TV below, a show created to offer South Africans balance in a world with what feels like constant bad news. We’re here to remind you that there are still so many good things happening in South Africa & we’ll hopefully leave you feeling a little more proudly South African.

Facebook Comments

About the Author

Tyler Leigh Vivier is a writer for Good Things Guy.

Her passion is to spread good news across South Africa with a big focus on environmental issues, animal welfare and social upliftment. Outside of Good Things Guy, she is an avid reader and lover of tea.

Leave a Reply

Your email address will not be published. Required fields are marked *