Lifestyle

Five priceless gifts that you can give your child this Christmas

by Brent Lindeque@BrentLindequeNovember 20, 2017 659 0

Christmas time is, indeed, the season for giving and sharing so we’ve put together a list of five priceless gifts that you can give your child this Christmas.   Many…

Making travel more accessible: New features and partnerships to support travelers with disabilities

by Brent Lindeque@BrentLindequeNovember 20, 2017November 20, 2017 360 0

Airbnb’s mission is to create a world where anyone can belong anywhere, and that includes travelers with disabilities. . While they have rules that prohibit discrimination against people with disabilities…

Recipe of the week: Roasted grape, caramalised onion & goat’s cheese tart on a thyme infused short crust disc.

by Brent Lindeque@BrentLindequeNovember 20, 2017 689 0

Looking for brunch? Italian? Dessert? A side dish for a party? Whatever you have in mind, we have a recipe for it and every week we select one delicious dish…

Travel Guide: New York… concrete jungle where dreams are made of.

by Brent Lindeque@BrentLindequeNovember 16, 2017November 16, 2017 1,884 0

Welcome to the city that never sleeps… some call it the Big Apple, we call it one of your must see bucket list holidays.   In the Good Things Guy…

Recipe: Smoked Pork Belly on a bed of Honeyed Cabbage and Apple Puree, topped with Dark Beer Cherry Sauce.

by Brent Lindeque@BrentLindequeNovember 16, 2017November 21, 2017 1,273 0

Looking for brunch? Italian? Dessert? A side dish for a party? Whatever you have in mind, we have a recipe for it and every week we select one delicious dish…

Here’s how to take 8 days leave in 2018 and be away from the office for 17 consecutive days

by Brent Lindeque@BrentLindequeNovember 15, 2017January 3, 2026 2,385 0

The 2018 public holiday calendar is like a gift that keeps on giving. By taking just 8 days leave in April, you could get 17 days of vacation!   South…

Recipe of the week: Mushroom, Ricotta and Gorzonzola Tortilini with a Burnt Butter and Sage sauce

by Brent Lindeque@BrentLindequeNovember 13, 2017November 13, 2017 758 0

Looking for brunch? Italian? Dessert? A side dish for a party? Whatever you have in mind, we have a recipe for it and every week we select one delicious dish…

Recipe of the week: Turkish Kebabs, Fried Brinjal chips and Hummus

by Brent Lindeque@BrentLindequeNovember 5, 2017November 5, 2017 794 0

Looking for brunch? Italian? Dessert? A side dish for a party? Whatever you have in mind, we have a recipe for it and every week we select one delicious dish…

Recipe of the week: Durban Chicken and Prawn Curry

by Brent Lindeque@BrentLindequeOctober 29, 2017 9,138 0

Looking for brunch? Italian? Dessert? A side dish for a party? Whatever you have in mind, we have a recipe for it and every week we select one delicious dish…

The Cheesecake That Scored a Perfect 10!

by Brent Lindeque@BrentLindequeOctober 22, 2017November 27, 2025 2,888 0

If you’ve ever wondered what a perfect 10 tastes like, this cheesecake is the answer. . Johannesburg, South Africa (22 October 2017) – Since being on My Kitchen Rules South…