That’s a wrap… team #BrenDrew share their goodbyes & discuss their plans for the future as they leave #MKRSA as the final 4.


South Africa’s Good Things Guy Brent Lindeque and one of MKRSA’s most talented contestants Andrew Ross have left the show on a high note.

Brent & Andrew were the first and only team to score a 10 out of 10… twice! The team scored a perfect 10 for their Cheesecake in the instant restaurant round and their Chocolate Fondant in the semi finals. They also went on to cook up a storm serving incredible dishes throughout the first season of the show.

The new hit South African show officially launched on the 13 August 2017 and quickly became the cooking show of the year! There was good food, drama and a mash up of uniquely South African contestants.

Watch their “goodbye video” below:

Before Brent Lindeque joined the Cliffcentral team or launched, an online Good News site currently seeing over 2 million visitors a month. The young South African did something. What started as a simple idea to try and better one persons day, turned into a global event carried out by millions of people. The ‘RAK initiative’ was all about giving back & helping those in need.

Lindeque saw himself becoming a LeadSA Hero, was selected as one of Africa’s most promising Entrepreneurs and also chosen as one of the prestigious Mail & Guardian Top 200 Young South Africans.

“I had the most amazing adventure on MKRSA. It was an unbelievable experience. So incredibly thankful to have been part of the first amazing season. A competition like this brought together two of my favourite things… people and food!” says Lindeque

Andrew Ross is a born entrepreneur, an inspirational thought leader, MD of 2 marketing agencies and works around the world with his global client base in the fields of sponsorship’s, brand activation, experiential marketing and social media. Having worked in the performing arts in musical theatre, TV and Radio in his youth, Ross has a loud mouth, a razor sharp wit and of course plenty of opinions.

“I’ve really had an absolute blast, met some awesome people and really can’t wait for the next chapter of our food journey. I’ve always wanted to go on a great South African RoadTrip, travelling around the country exploring restaurants and meeting the people behind the food, and I think that may just be our first project of 2017. Watch this space! ”, concludes Ross.

And what’s next for the real world modern family team #BrenDrew?

There’s talks of pop up restaurants, new food shows and even possibly a recipe book. Keep following them on all social media channels to keep up to date with what they get up too.

Sources: MNET | GTG
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About the Author

Brent Lindeque is the founder and editor in charge at Good Things Guy.

Recognised as one of the Mail and Guardian’s Top 200 Young South African’s as well as a Primedia LeadSA Hero, Brent is a change maker, thought leader, radio host, foodie, vlogger, writer and all round good guy.

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